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Spring Onion - unit
Spring onion is an immature onion harvested before it fully develops its bulb. It has a mild and slightly sweet flavor, perfect for raw consumption in salads or as a topping in fresh dishes. Its crunchy texture and delicate taste make it ideal for grilling or adding to stews and omelets. Rich in antioxidants and vitamin C, it is a light and healthy option for any recipe.
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