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Chanterelle mushroom - 250g
The Rossinyol mushroom, also known as chanterelle, is a gourmet mushroom with a delicate aroma and slightly fruity flavor. Its unique texture and flavor make it a prized ingredient in fine dining. It is mainly used in pasta dishes, risottos, and stews, where it adds a touch of sophistication and deep flavor. These mushrooms are a natural source of vitamins and minerals, in addition to being low in calories.
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